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Mango Varieties in Pakistan: Types & Kinds of Mangoes

Mango Varieties in Pakistan: A Guide to the King of Fruits

The warm climate and rich soil of Pakistan enable the production of over a hundred different varieties of mangos. As one of the world’s largest producers of mangoes, Pakistan takes pride in the diversity of the fruit, both in terms of taste and fragrance. The mangoes exported from Pakistan are famous worldwide for their sweetness, aroma, and rich flavor. In the following sections, we outline features of the top varieties of mangoes produced in Pakistan and explain why millions adore the fruit.

Why is Pakistan Famous for Mangoes?

The mangoes exported from Pakistan are considered to be of high quality and cherished all over the world. Thus, this country not only makes strides in the industry but also improves exports.

Top Mango Varieties in Pakistan

Below is an enumeration of the most famous mangoes grown in Pakistan:

1. Sindhri Mango

  • Origin: Sindh Province
  • Shape: Oval, Large
  • Color: Bright yellow
  • Taste: Extremely sweet and juicy
  • Season: May to July
  • Best for: Juices, milkshakes, and direct consumption

Sindhri mango is considered one of the best mango varieties in Pakistan, known for its smooth texture and honey-like sweetness.

 

 

2. Chaunsa Mango

  • Origin: Multan, Punjab
  • Shape: Medium to large, elongated
  • Colour: Golden yellow
  • Taste: Intensely sweet with a rich aroma
  • Season: June to August
  • Best for: Fresh eating, smoothies, and desserts

Chaunsa is among the top kinds of mangos in Pakistan, famous for its fibrous pulp and delightful taste. It is highly exported due to its popularity worldwide.

3. Anwar Ratol Mango

  • Origin: Punjab, Pakistan
  • Shape: Small to medium-sized
  • Colour: Golden yellow
  • Taste: Extremely sweet with a rich aroma
  • Season: June to July
  • Best for: Fresh eating and milkshakes

Anwar Ratol is a favorite due to its intense sweetness. It is often referred to as the "small wonder" of Pakistani mangoes.

4. Dussehra Mango

  • Origin: Punjab
  • Shape: Medium-sized, elongated
  • Colour: Greenish-yellow
  • Taste: Sweet and aromatic
  • Season: June to July
  • Best for: Juices, shakes, and desserts

Dussehra mango is another famous type of mango in Pakistan, known for its smooth texture and sweet flavor.

 

5. Langra Mango

  • Origin: Punjab
  • Shape: Oval, medium to large-sized
  • Color: Green even when ripe
  • Taste: Unique tangy-sweet flavor
  • Season: July to August
  • Best for: Fresh eating and juices

Langra mango is distinct due to its green skin and rich, tangy-sweet flavor. It is one of the most loved mangoes in Pakistan.

6. White Chaunsa Mango

  • Origin: Punjab
  • Shape: Large-sized, oval
  • Color: Pale yellow
  • Taste: Extra sweet with a soft texture
  • Season: July to September
  • Best for: Export, fresh eating, and milkshakes

White Chaunsa is a premium mango variety famous for its export quality and long shelf life.

7. Black Chaunsa Mango

  • Origin: Punjab
  • Shape: Medium to large, elongated
  • Colour: Deep yellow
  • Taste: Super sweet with a creamy texture
  • Season: August to September
  • Best for: Fresh eating and export

Black chansa is one of the late-season mangoes that retains its sweetness and aroma longer than most varieties.

8. Fajri Mango

  • Origin: Sindh and Punjab
  • Shape: Large, elongated
  • Color: Yellow-green
  • Taste: Mildly sweet, less fibrous
  • Dates: July to August
  • Suitable for: pickle, juice, and smoothie production.

Fajri is a variety of mango that is large. The pulp of the mango is famously tender.

Health Benefits of Mangoes

The tasty mango contains essential nutrients, which makes it not only tasty but also highly beneficial. The following list summarizes the main advantages that mangoes provide for health:

  • Rich in vitamins: high in vitamins C and A, boosting immunity and eye health.
  • Aids digestion: Contains enzymes and fiber that support digestion.
  • Good for skin: Helps in achieving glowing skin due to its antioxidants.
  • Boosts energy: Natural sugars in mangoes provide an instant energy boost.
  • Supports heart health: potassium and fiber help maintain a healthy heart.

Best Ways to Enjoy Mangoes

People enjoy Pakistani mangoes through different consumption methods, which include both classic and contemporary preparations.

  • Fresh slices with cream
  • Mango milkshakes and smoothies
  • Mango desserts like custards and ice creams
  • Traditional mango pickles
  • Mango juices and refreshing drinks

New Export Trends for Pakistani Mangoes – Daatrade.com  

Pakistan faces increasing international demand for its mangoes, particularly from the UAE, along with the US, UK, Canada, China, and the UK. Better packaging and cold storage, along with better transportation systems, help Pakistani mango exports. Fresh Pakistani mangoes are accessible to international buyers through the Daatrade.com online platform. 

Mango Festivals & Cultural Significance – Daatrade.com  

The Pakistani cultural reverence for mangoes is highlighted through yearly festivals where people experience various mango types and tasting events, and the export market becomes displayed. Through annual festivals, Pakistan celebrates its great passion for mangoes, which strengthens this "king of fruits" as a vital summer ritual. The website Daatrade.com serves as a platform for international customers to access premium Pakistani mangoes, thus boosting this market's expansion.

Conclusion

The country of Pakistan contains some of the planet's top-quality mango varieties that present distinctive sensory experiences. Every Pakistani mango variety brings its distinctive flavor because Sindhri is sweet. Chaunsa has an aromatic scent, while Langra embodies tanginess. Pakistani mangoes provide joy through fresh eating and shakes in addition to desserts.

So, the next time you see Pakistani mangoes, be sure to try different kinds and experience the rich flavors that make them world-famous!

 

  • Categories: Fresh Fruits & Vegitables
  • Tags: Top Mango Varieties in Pakistan